FRANNY ON THE GO
Friday, October 17, 2008

Paradou

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Charming Paradou is a French/Wine Bar across the street from Pastis where we could not be seated yet for our reservation, because a table fo...
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Sunday, October 12, 2008

Ikea Cafeteria Brooklyn

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The classic Swedish soul food dish of Swedish meatballs, mashed and ligonberries for $5 bucks. This is a pretty good dish of tasty, multipl...
1 comment:

Baked

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The famous Baked cupcakes at the origninal Red Hook Bakery on Van Brunt Street. I wandered over after Ikea, a good idea to combine the loca...

Haircut/ Vidal Sasson

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Sleek new do ala Matthew at Vidal Sasson salon. Sasson offers up assistant cuts at the 18th street branch of the salon for $20. Matthew co...

Stinky Brooklyn

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Stinky Brooklyn takes it's cheeses and other food stuffs seriously. Pricey for Brooklyn though Smith Street is no longer the land of bo...
Tuesday, October 7, 2008

Pisa Pork Store

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Fresh made milky warm salted mozzeralla. Homemade meatballs better than nonna. This pork store delivers the cold cuts, meats and prepared ...
Sunday, October 5, 2008

Allegretti

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Allegretti is a sleek new upscale Meditrranean restaurant in Chelsea. Super attentive service in a space feeling more Upper East Side than ...
Saturday, October 4, 2008

Blowdry

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Sleek, sexy Antonio Prieto salon on West 20th street offers it's assistants a blowdry class Wednesday morning. For you that means if yo...
1 comment:
Tuesday, September 30, 2008

Gnocco

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Gnocco on 10th Street and Ave. B. is an Italian restaurant that is genuine Italian, simple, quality ingredients cooked well, reminicent of ...
Sunday, September 28, 2008

Vidal Sasson

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Assistant color: $30 Assistant haircut $20 The back of my head expertly colored and coiffed by Robin. Call the salon to set up a consultat...

Kafana

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The owners had a lot of foresight in coming to Ave. C. and seventh street in this cash only restaurant. Exposed brick, European textured an...
Wednesday, September 24, 2008

James

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James the restaurant opened on lovely Carlton Avenue in the same spot as the former and underpopulated Sorrel food spot. Shabby chic decora...
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FRANNYONTHEGO
Native New Yorker, girl about town and culture vulture. Five borough foodie who will travel to the edge of another borough for that one boom bangin' meal. Finding those special places is my specialty. I dish urban adventures. Can despign custom food tours for visitors and locals alike, My brief stint at WOR with Joan Hamburg was an inspiration to start blogging. Franny has a penchant for all things NY urban glam.
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