Extra Fancy in Williamsburg equals extra tasty when it comes to fresh seafood and chowder. This barlike fishshack creates seafood concoctions that rock your palate.
A New England Clam Chowder with pieces of whole clams, yukon gold potatoes, and herbs is simply stupendous. It is served with housemade pepper flaked oyster crackers The kielbasa sandwich served on a buttered roll with red cabbage and set off nicely by potato salad and a Brooklyn pickle works so well. A dessert of salted caramel ice-cream on a housemade chocolate cookie was a tasty finish. Other dishes sound like their fish sandwich sound like a must-try for next time.
Native New Yorker, girl about town and culture vulture. Five borough foodie who will travel to the edge of another borough for that one boom bangin' meal. Finding those special places is my specialty. I dish urban adventures. Can despign custom food tours for visitors and locals alike, My brief stint at WOR with Joan Hamburg was an inspiration to start blogging. Franny has a penchant for all things NY urban glam.