Saturday, March 9, 2013
Salvation Taco is my taco salvation. The large room plus lounge in rear serves Mexican street food elevated to a whole new level. The friendly host said, "Sit wherever you like." on a quiet Wednesday. The server also friendly and quite knowledgeable helped to make my meal memorable. The menu is divided into snacks, tacos and desserts. Starting witht the tomatillo and jicama salad($5) the limey, crunchy jicama is a bright start to the meal. I went with the al pastor, fried fish with mayan mayo and skirt steak with pecan and chipotle- tacos are $3, $4 and $5. The al pastor was my favorite just the right zing and leaving me wanting more. The dessert(don't miss) chocolate pudding($7)with a slice of candied orange and housemade whipped cream is so divine you may lick the dish. Bravo April Bloomfield! GO! GO!