Pachanga Patterson

Pachanga Patterson has a catchy name and is a popular new spot in Astoria. It serves up high-brow Mexican and is a fun spot brought to us by the people who brought VESTA to Astoria. We were five who dined there and enjoyed our experience. There are a few salsas to order with fresh made tortilla chips all tortillas are from Tortilleria Nixtamal in Corona which is top of the line. I had the corn and charred tomato-$3 which was good. A start of a quesadilla with cannelini beans and cortija cheese was muy deliciouso- $6. For a main I had the pork belly enchilada with a chocolate-fig crema- $14 which was also delish. Others enjoyed their start of mussels in a chorizo broth or pork tacos. The side of sweet potato puree with a spicy kick was execptional- $3. Desserts include a diablito which is a date cake in a spicy sauce as well as a banana crepe with pecans and neither knocked my socks off.
GO!

Queens Comfort

When I heard the words Queens and Comfort I was so there. Saturday brunch at this popular Astoria joint was rocking. A mix of ffolks with a few crying babies. Small space with virtually all communal tables, the decor is not the draw. The brunch is cheap and cash only. Ordered fried chicken served over mole and queso fresco for $10. This chicken is brined, braised and fried and full of mega-watt flavor. A delish dish. I also ordered a mac and cheese to go for $7. The mac and cheese was just the way I like it- cheesey with a darkly baked cheese top. Absolute killer. People around me enjoyed their brunch dishes which change weekly. Queens comfort, Queens style. 30th. Ave., Astoria
MUST GO!
GO